A Product Semantic Study of the Influence of Vision on Wood Evaluation
Keywords:
Wood design, perceptions, consumer studiesAbstract
Using product semantics, this study investigated how visual attributes of wood are perceived and interpreted semantically. The wood species alder, ash, aspen, beech, birch, elm, larch, lime, maple, oak, pine, and spruce were included. The subjects rated the samples based on the descriptive words natural, exclusive, ecofriendly, rough, inexpensive, modern, reliable, warm, cozy, solid, and light. The most significant differences in ratings were between softwoods and hardwoods. Principal component analysis yielded three dimensions based on visual perceptions: exclusive-modern, ecofriendly-natural, and light. Maple and ash and other hardwoods were seen as more exclusive and modern than spruce and pine. Pine, conversely, was perceived as the most ecofriendly-natural wood type. Beech and alder did not score high (or low) on any of the three dimensions, meaning that these gave a neutral impression. The potential use of these results in product design and interior design is discussed.References
Aalto A (1956) Träet som byggnadsmaterial. In Schildt G. 1973. Alvar Aalto-skisser. Wahlström & Widstrand, Stockholm, Sweden, p. 90 (in Swedish).nAshby M, Johnson K (2003) Materials and design—The art and science of material selection in product design. Butterworth-Heinemann, Burlington, MA. 336 pp.nBowe SA, Bumgardner MS (2004) Species selection in secondary wood products: Perspectives from different consumers. Wood Fiber Sci 36(3):319-328.nBrinberg D, Bumgardner M, Danilosky K (2007) Understanding perception of wood household furniture: Application of a policy capturing approach. Forest Prod J 57(7/8):21-26.nBroman O (2000) Means to measure the aesthetic properties of wood. PhD thesis, Luleå University of Technology, Luleå, Sweden.nBumgardner MS, Bowe SA (2002) Species selection in secondary wood products: Implications for product design and promotion. Wood Fiber Sci 34(3):408-418.nDemirbilek O, Sener B (2003) Product design, semantics and emotional response. Ergonomics 46(13/14):13461360.nGemser G, Leenders MAAM (2001) How integrating industrial design in the product development process impacts on company performance. J Prod Innov Manage 18:28-38.nHair JF Jr., Anderson RE, Tatham RL, Black WC (1998) Multivariate analysis (5th ed.). Prentice Hall International, Upper Saddle River, NJ. 730 pp.nHertenstein JH, Platt MB, Vryzer RW (2005) The impact of industrial design effectiveness on corporate financial performance. J Prod Innov Manage 22:3-21.nJonsson O, Lindberg S, Roos A, Hugosson M, Lindström M (2008) Consumer perceptions and preferences on solid wood, wood-based panels and composites—A repertory grid study. Wood Fiber Sci 40(4):663-678.nKrippendorff K (1989) On the essential contexts of artifacts or on the proposition that design is making sense (of things). Issues 5(2):9-39.nKrippendorff K, Butter B (1984) Product semantics: Exploring the symbolic qualities of form in innovation. Journal of the Industrial Designers Society of America 3(2):4-9.nLlinares A, Page A (2007) Application of product differential semantics to quantify purchaser perceptions in housing assessment. Build Environ 42:2488-2497.nManzini E (1989) The material of invention: Materials and design. MIT Press, Cambridge, MA. 256 pp.nMarchal R, Mothe F (1994) Appreciation of oak wood for the French consumer and wood professionals. Ann Sci For 51:213-231.nMonö R (1997) Design for product understanding. Liber AB, Stockholm, Sweden.nNagamachi M (1995) Kansei engineering—A new ergonomic consumer-oriented technology for product development. Int J Ind Ergon 15(1):3-11.nNicholls DL, Roos J (2006) Lumber attributes, characteristics, and species preferences as indicated by secondary wood products firms in the continental United States. Holz Roh Werkst 64(4):253-259.nNyrud AQ, Roos A, Rødbotten M (2008) Product attributes affecting consumer preference for residential deck materials. Can J Res 38:1385-1396.nOsgood CE, Suci GJ, Tannenbaum PH (1957) The measurement of meaning. Illinois Press, Urbana, IL.nPakarinen T, Asikainen A (2001) Consumer segments for wooden household furniture. Holz Roh Werkst 59:217-227.nPetiot J-F, Yannou B (2004) Measuring consumer perceptions for a better comprehension, specification and assessment of product semantics. Int J Ind Ergon 33:507-525.nRice J, Kozak RA, Meitner MJ, Cohen DH (2006) Appearance wood products and psychological well-being. Wood Fiber Sci 38(4):644-659.nRoos A, Hugosson M (2008) Consumer preferences for wooden and laminate flooring. Wood Material Science and Engineering 3(1 & 2):29-37.nSakuragawa S, Miyazaki Y, Kaneko T, Makita T (2005) Influence of wall panels on physiological and psychological responses. J Wood Sci 51:136-140.nSAS Institute Inc (1983) Cubic clustering criterion, SAS Technical Report A-108. SAS Institute, Inc., Cary, NC. 56 pp.nScholz SW, Decker R (2007) Measuring the impact of wood species on consumer preferences for wooden furniture by means of the analytic hierarchy process. Forest Prod J 57:23-28.nTsunetsugu Y, Miyazaki Y, Sato H (2007) Physiological effects in humans induced by the visual stimulation of room interiors with different wood quantities. J Wood Sci 53:11-16.n
Downloads
Published
Issue
Section
License
The copyright of an article published in Wood and Fiber Science is transferred to the Society of Wood Science and Technology (for U. S. Government employees: to the extent transferable), effective if and when the article is accepted for publication. This transfer grants the Society of Wood Science and Technology permission to republish all or any part of the article in any form, e.g., reprints for sale, microfiche, proceedings, etc. However, the authors reserve the following as set forth in the Copyright Law:
1. All proprietary rights other than copyright, such as patent rights.
2. The right to grant or refuse permission to third parties to republish all or part of the article or translations thereof. In the case of whole articles, such third parties must obtain Society of Wood Science and Technology written permission as well. However, the Society may grant rights with respect to Journal issues as a whole.
3. The right to use all or part of this article in future works of their own, such as lectures, press releases, reviews, text books, or reprint books.